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Suitable For Professional And Home Bakers Neutral Flavor Bread Dough Improver for All Types of Bread

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CHINA Guangzhou Masson Science and Technology Industry Company Limited certificaten
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Suitable For Professional And Home Bakers Neutral Flavor Bread Dough Improver for All Types of Bread

Suitable For Professional And Home Bakers Neutral Flavor Bread Dough Improver for All Types of Bread
Suitable For Professional And Home Bakers Neutral Flavor Bread Dough Improver for All Types of Bread

Grote Afbeelding :  Suitable For Professional And Home Bakers Neutral Flavor Bread Dough Improver for All Types of Bread

Productdetails:
Place of Origin: CHINA
Merknaam: YINSUI

Suitable For Professional And Home Bakers Neutral Flavor Bread Dough Improver for All Types of Bread

beschrijving
Gebruiksdosis: 1-1,5% formulier: Poeder
Cijfer: Voedselkwaliteit Producttype: Bakingrediënt
Verpakking: 8kg/tas, of volgens het verzoek Geschikt voor: Professionele en thuisbakkers
gebruik: Broodverbeteraar Materialen: Enzym,
Markeren:

neutral flavor bread dough improver

,

professional bread dough improver

,

home baker bread improver

Product Description: The Bread Improver is a revolutionary product designed to enhance the quality and performance of bread dough. This specially formulated bread improver is a must-have for bakers and bread enthusiasts looking to achieve perfect results every time. With a focus on quality and performance, this bread improver is made from high-grade materials, including enzymes, ensuring that it meets food-grade standards. The use of enzymes in the formulation of this product

Contactgegevens
Guangzhou Masson Science and Technology Industry Company Limited

Contactpersoon: Mr. Ben Yiu

Tel.: 86-20-81216836-304

Fax: 86-20-81216625

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