logo
Thuis ProductenBroodverbeteraar

Food Grade bread dough improver Baking Ingredient for Professional Baking Results

Certificaat
CHINA Guangzhou Masson Science and Technology Industry Company Limited certificaten
CHINA Guangzhou Masson Science and Technology Industry Company Limited certificaten
Klantenoverzichten
XXX zeer tevreden met Masson is geweest.

—— M. d'Autume

Ik ben online Chatten Nu

Food Grade bread dough improver Baking Ingredient for Professional Baking Results

Food Grade bread dough improver Baking Ingredient for Professional Baking Results
Food Grade bread dough improver Baking Ingredient for Professional Baking Results

Grote Afbeelding :  Food Grade bread dough improver Baking Ingredient for Professional Baking Results

Productdetails:
Place of Origin: CHINA
Merknaam: YINSUI
Model Number: CL

Food Grade bread dough improver Baking Ingredient for Professional Baking Results

beschrijving
Gebruiksdosis: 1-1,5% formulier: Poeder
Verpakking: 8kg/tas, of volgens het verzoek Geschikt voor: Professionele en thuisbakkers
Cijfer: Voedselkwaliteit Materialen: Enzym,
Producttype: Bakingrediënt Verschijning: Poeder
Markeren:

food grade bread dough improver

,

professional baking dough enhancer

,

bread improver for baking

Product Description: A bread improver is an essential ingredient for both professional and home bakers looking to enhance the quality of their bread products. This specially formulated product, designed to improve the texture, appearance, and shelf life of bread, is a must-have in any baker's pantry. Designed specifically for bread dough, the bread improver helps achieve better dough handling and optimal rise during baking. With its unique composition, the bread improver acts

Contactgegevens
Guangzhou Masson Science and Technology Industry Company Limited

Contactpersoon: Mr. Ben Yiu

Tel.: 86-20-81216836-304

Fax: 86-20-81216625

Direct Stuur uw aanvraag naar ons (0 / 3000)